The comfort food I am looking forward to making and eating as the cold weather approaches.
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Ingredients I Used:
For 1.5 kg of Cow Trotters
👨🏾🍳 1 leek (diced).
👨🏾🍳 4 spring onions (diced).
👨🏾🍳 A few celery leaves ( diced).
👨🏾🍳 3 medium fresh vine tomatoes (diced).
👨🏾🍳 1 teaspoon each of a fresh minced garlic and ginger.
👨🏾🍳 2 tablespoon pepper soup mix season.
👨🏾🍳 Salt and pepper to taste.
👨🏾🍳 2 bay leaves.
👨🏾🍳 A chilli ( optional).
Methods:
👨🏾🍳 Wash and prep all your ingredients. Add all ingredients in a big enough pot.
👨🏾🍳 Cover with fresh water ( just enough to cover the meat).
👨🏾🍳 Cover, bring to rapid boil and boil for 10 minutes on medium heat.
👨🏾🍳 Reduce heat to low, and simmer for 1 to 1: 30 hrs or until the meat has softened to your liking and the sauce has thickened.
🧡 Happy cooking. Please share and invite other foodies to come join us. 🧡